GARNISHES FOR PUREED FRUITS
- Finely grated lemon zest, ground cinnamon, or nutmeg
- Heavy cream or Whipped Cream
- Chopped toasted walnuts or almonds
- Crushed Almond Macaroons and Whipped Cream
- Sour cream, yogurt, or crème fraîche mixed with sugar and rum or vanilla
- Bread or cake crumbs browned in butter
- Chopped mint