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HOT FUDGE SUNDAE
2 servings

Place in a dessert glass or bowl:

  • 3 scoops any ice cream

Top with:

  • 2 to 4 tablespoons Hot Fudge Sauce

If desired, drizzle over the top:

Top with:

  • Whipped Cream
  • 2 tablespoons chopped toasted nuts
  • 1 maraschino cherry
Own a physical copy? Find this recipe on page 851.

Ice Cream and Frozen Desserts