RUSSIAN DRESSING
About 1 ⅓ cups
This sauce is better known as a condiment than a salad dressing. Use it to flavor the yolks for Deviled Eggs, drizzle over a Reuben Sandwich, or serve as a dipping sauce with fried foods.
Whisk together in a small bowl:
- 1 cup mayonnaise, store-bought or homemade
- 1 tablespoon grated peeled fresh or drained prepared horseradish
- (1 teaspoon Worcestershire sauce)
- ¼ cup mild, tomato-based chili sauce or ketchup
- 1 teaspoon grated onion
- (1 teaspoon hot pepper sauce)
Chill before using.