LEMON AND PARSLEY BUTTER
About ½ cup
Also called beurre maître d’hôtel, this is delicious over grilled or broiled steak.
Beat together in a medium bowl:
- 1 stick (4 ounces) butter, softened
- 2 tablespoons finely chopped parsley
- 1 ½ to 2 tablespoons lemon juice, to taste
- Salt to taste
Use immediately or roll, chill, and store as directed, above.