PLANTER’S PUNCH
About twenty 4-ounce servings
Mix in a large pitcher or bowl:
- 3 ½ cups dark rum
- 2 ½ cups pineapple juice
- ¾ cup orange juice
- ¾ cup lime or lemon juice
- ¾ cup Simple Syrup
Fill tall glasses three-quarters full with:
- Crushed ice or pebble ice
Pour the punch mixture to within ¾ inch of the top of each. Decorate with:
- Pineapple wedges or orange wheels
Serve with straws.