STINGER
1 serving

Fill a mixing glass three-quarters full with ice cubes. Add:

  • 2 ounces brandy
  • ½ ounce white crème de menthe

Stir until well chilled, about 30 seconds. Strain into a chilled cocktail or old-fashioned glass and garnish with:

  • A mint leaf
Own a physical copy? Find this recipe on page 28.

Cocktails, Wine, and Beer